ICS65.020 B39 团体标准 T/SNPC007—2018 沈阳品牌农产品蛹虫草干制品 Shenyangbrandagriculturalproducts-Driedproductsof cordycepsmilitaris 2019-01-01发布 2019-03-01实施 沈阳市农业品牌发展促进会发布T/SNPC007—2018 I目  次 前言.....................................................................................................................................................................II 1范围.................................................................................................................................................................1 2规范性引用文件.............................................................................................................................................1 3术语和定义.....................................................................................................................................................1 4要求和检验方法.............................................................................................................................................2 4.1原料要求.................................................................................................................................................2 4.2感官要求.................................................................................................................................................2 4.3理化指标.................................................................................................................................................2 4.4安全卫生指标.........................................................................................................................................3 4.5微生物指标.............................................................................................................................................3 4.6净含量.....................................................................................................................................................4 4.7生产加工.................................................................................................................................................4 5检验规则.........................................................................................................................................................4 5.1组批与抽样.............................................................................................................................................4 5.2检验分类.................................................................................................................................................4 5.3出厂检验.................................................................................................................................................4 5.4型式检验.................................................................................................................................................4 5.5判定规则.................................................................................................................................................4 6标志、包装、运输及贮存.............................................................................................................................5 6.1标志.........................................................................................................................................................5 6.2包装.........................................................................................................................................................5 6.3运输.........................................................................................................................................................5 6.4贮存.........................................................................................................................................................5T/SNPC007—2018 II前  言 本标准根据GB/T1.1-2009给出的规则起草。 本标准由沈阳市农业品牌发展促进会提出并归口。 本标准起草单位：辽宁省标准化研究院、辽宁弘侨生物科技有限公司。 本标准主要起草人：阎雪姣、王丽华、王嵩、孟慧、王弘、潘莉丽、王新、洪伟、李丹莉、王良泉、 邢超、佟宜沅、刘新伟、张涛、刘建勋、焦建峰、马文菊、李东生、曲娜、柳苗。 本标准为首次发布。T/SNPC007—2018 1沈阳品牌农产品蛹虫草干制品 1范围 本标准规定了沈阳品牌农产品蛹虫草干制品的术语